Transfer half of the pasta to the casserole dish. Question baked Ziti can the sauce be switched with Alfredo my granddaughter docent like red sauces. Grease a large 9x15-inch or 9x13-inch casserole dish with a drizzle of olive oil. I would recommend freezing before baking. Hi Julia, I haven’t tested this to advise on the outcome but dried basil make work!

I made this with ground Italian sausage and cut everything, except the mozzarella, in half. Thank you. He bakes it at 375 degrees F. Orecchiette With Toasted Breadcrumbs and Prosciutto, Slow Cooker Recipes to Make in Your Crock Pot®. Bake in the center of the preheated oven until the cheese is melted and the casserole is piping hot, 30 to 35 minutes. If you make the sauce in advance, this is a week night throw together. Thank you so much.

I made this tonight and it was so delicious! Stir in pasta, mixing just until noodles are coated. Isn’t it so great!

Turn off heat and reserve until needed. I love your casserole dish. Baked Ziti is an easy, saucy, and cheesy pasta casserole. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. Add remaining pasta and top with remaining mozzarella and parmesan. Featured in 11 Casseroles to Double and Freeze Do you like lasagna, but not the fuss?

Easy enough to make, and it bakes in 25 minutes or a little less! Add ziti pasta, and cook until al dente, about 8 … While sauce simmers, bring a large pot of generously salted water to a boil. That’s so great! I’m so happy you enjoyed that! Thank you Chef John!! This is my kind of comfort food! The combination of mozzarella and parmesan is our secret to making the BEST Baked Ziti!

I hope you enjoyed it! You’re welcome, Alexandra! My dad couldn’t stop raving about it. Hello Susan, the cheese could have made the difference too. Thank you so much.

Can I use cottage cheese instead of ricotta cheese? Cook pasta in salted water until al-dente then drain. Tyler Florence shares his recipe for Baked Ziti.

You can substitute with a variety of meats to change up your baked ziti. Thanks again Chef John for convincing me cooking is as easy as you make it look. I substituted the ground beef for the turkey like you suggested and it was fantastic! I’m glad to hear that worked! Cannot wait to try it! If you do an experiment, please share with us how it goes!

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He starts a pan of salted water heating up for the ziti pasta. Congrats! This post may contain affiliate links. Thank you, so much!

Damn,this is really good, and I didn’t really expect it since I’m not much of a lasagna fan!! And simple is an under statement. I used a box of 454g Barilla penne. Thank you. Hi Christine, I do not at this time but that is a great thought! btw – where are those oven mitts are from, they are so cute! I honestly haven’t tried using alfredo sauce to advise but I imagine that will work too. So stink’n good! Save my name, email, and website in this browser for the next time I comment.

Top with parsley.

He also adds sliced onions and crushed garlic to the sausage.

Hi! Thanks for stopping by! Natasha, I love your recipes. Spoon in ricotta and basil and stir lightly. Nutrient information is not available for all ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I'm Natasha Kravchuk. If you aren’t able to find ziti noodles, try these instead: P.S.

I’ve found myself having Ziti for breakfast. Glad you enjoyed it, Judy! Cut down the length of each sausage with a sharp knife. I think next time I will half the recipe because it made so much.

This Baked Ziti recipe is a classic Italian American pasta bake that rivals any restaurant at a fraction of the price. Thank you for sharing this awesome feedback with us! If you experiment I would love to know how you like that. I’m so happy you enjoyed it!

Hi Natasha, I would love to try this receipe but my family are not a fan of Ricotta cheese. Oh goodness this looks amazing…can’t wait to make it!

Add comma separated list of ingredients to exclude from recipe. Ziti is a tubular-shaped pasta. Definitely do skim off the grease from the sauce before tossing in the pasta. It was perfect and will be making this again. The classic pasta choice is ziti pasta.

I followed the recipe exactly and didn't even need to add more salt and pepper.

I saw your recipe on your page. Definitely do skim off the grease from the sauce before tossing in the pasta. I was you all the time! We could not get enough of it!

Absolutely delicious! Stir together and bring sauce to a simmer. And my kids loved the non spicy version.

Uncover and finish baking as directed in the recipe. I’m so happy you’re enjoying our recipes! Watch Natasha make this easy baked ziti pasta casserole. Where can I find one? It also reheats so well and you will be excited about leftovers! To Freeze: Tightly cover and freeze unbaked casserole up to 1 month. Remove from the oven and let cool 10 to 15 minutes before serving. I am going to try this recipe tomorrow night, I’m sure it will be delicious just as all of your recipes are! Tyler drains the cooked ziti and adds it back to the pot in which it cooked, then adds the sauce to the ziti and stirs it together. Pour in marinara sauce.

I haven’t tested this but one of our readers also made this with cream cheese to substitute for ricotta. Info.

Clear the edges of the pan so the cheese doesn’t burn onto the dish. Rave reviews. Percent Daily Values are based on a 2,000 calorie diet. You saved The Best Baked Ziti to your. Welcome to my kitchen! Most people won't think twice about serving basic cornbread when is on the table. Into the remaining sauce, add chopped basil and spoon in ricotta. What’s the recipe ingredients with out meat If so do I add remaining ingredients? Thank you for the wonderful review! Hi Sara, I hope this pasta casserole becomes a new favorite for you! If you are looking for a spaghetti pasta Casserole, try our Chicken Tetrazzini. Top with the rest of the pasta and sauce mixture and give the pan a little shake to settle the sauce. It has all of the great flavors of Lasagna but is simple to prepare and serve as a pasta bake. Baked Ziti (Easy Pasta Casserole) VIDEO. We love making baked ziti with meat sauce because it has all of the familiar flavors of classic Lasagna with Meat Sauce, but it comes together fast and is easy to serve as a pasta bake (without the fuss of layering lasagna noodles).