In your list of ingredients, you don’t list the wontons at all. Heat oil in a large saucepan over high heat. Heat a Dutch oven coated with the coconut oil over medium heat. We love your Yellow Curry recipe. I wasn’t so sure that my kids would like the peanut butter in the soup, and if I am honest, I was questioning if I would like it myself. i’m not convinced curry can ever taste good, at least not to me! I also think cilantro would be an excellent addition to this tasty soup. Add the chicken broth, coconut milk, brown sugar, and peanut butter. Coconut Curry Wonton Soup ©Tangled with Taste by TangledwithTaste.com Pin it to your “Best Soups EVER” board to SAVE it for later! Once hot, add the onion and cook for 2-3 minutes, stirring often, until softened. I have never had wonton soup flavored with coconut, peanut butter or curry. Meanwhile, bring all of the soup ingredients to a boil. Once hot, add the onion and cook for 2-3 minutes, stirring often, until softened. Sounds just perfect to me, the kind of food we both enjoy. Now add enough stock/bullion to just cover your vegetables. Hi. Add prawns and sear both sides until light golden … Powered by WordPress. Moisten the edges. All opinions are mine alone. I was intrigued enough by the recipe to try it. It looks amazing(: This looks great! Sorry about that… I have corrected the recipe. I adapted the recipe to suit our tastes and also kept it super easy and used frozen mini wontons instead of making my own. This would be a new experience for me. Frozen chicken potstickers, cooked according their package directions. Whisk until well combined. This website uses cookies to improve your experience. Cook for 5 more minutes,sticking on the bottom of the pot.
Garnish with lime wedges, green onion, fresh basil, and fresh cilantro. Whisk until well combined. Mix all of the wonton filling ingredients together. Looks like your experiment was a big success. Follow Tangled with Taste on Pinterest for more great tips, ideas and recipes!. Have a good day Diane. Add the minced garlic, ginger, and curry paste. !⠀ Brunch Pro Theme by Feast Design Co. Pop Quiz: What tastes delicious, can be made in less than 15 minutes, is gluten-free and allergy friendly, and is even better than take out?!! Pam - For the Love of Cooking / Original by Cooking for Keeps. Place a teaspoon of filling in the center of each wrapper. Cook, stirring constantly, for 2 minutes until fragrant. You can also use paste, but will obviously have to adjust amounts of stock accordingly…). Spoon 3-5 wontons in the bottom of bowls and ladle broth on top. . #BibigoKoreanFlavor #CollectiveBias, Bibigo Mini Wontons Chicken and Vegetable Wontons, lime juice, cilantro, crushed red pepper flakes. I suggest 3-5 mini wontons per bowl.
i won’t give up trying to like it though. My son thought he would prefer the soup without the peanut butter so I promised to make it again trying it that way. Definitely going to have to try this with some veg wontons or dumplings! How many and what kind do you suggest? On medium heat, saute your onion with red pepper flakes, in the butter for 2 minutes. Serve immediately. Cook, stirring constantly, for 2 minutes until fragrant. My daughter and I loved the soup and thought it was comforting and delicious. For The Love Of Cooking participates in the Amazon affiliate marketing program, which means we may get paid commissions on chosen products purchased through our links to retailer sites. STOVETOP: Remove film and empty contents into saucepan. Enjoy. « Deconstructed Asparagus Eggs Benedict Salad, https://tangledwithtaste.com/coconut-curry-wonton-soup/, Turkey Recipe: Aromatic Lemon, Apple, and Herb Turkey, Sweet Potato Soup with Nutmeg Crème Fraiche, Streusel Topped Cream Cheese Blueberry Muffins, Quick and Easy Caramel Cinnamon Rolls Recipe, Butternut Squash Ravioli with Brown Butter Sage Drizzle, Deviled Eggs topped with Bacon Marmalade and Crispy Onions, 1 C Yellow Curry Sauce (I like the stuff you can get at Trader Joes!
Place finished dumplings on a plate and cover with a clean, dry towel. Your email address will not be published. Add the frozen mini wontons, simmer until cooked through and the wonton wrappers are soft, about 5-6 minutes. Okay this is such a genius idea! Repeat. Turn heat up to high and bring to a boil. Serve immediately. Enjoy.
I saw a recipe for this wonton soup on Cooking For Keeps that looked and sounded amazing. Add the chicken broth, coconut milk, brown sugar, and peanut butter. I didn’t know about frozen mini wontons! Your wonton soup looks very comforting and flavourful. We'll assume you're ok with this, but you can opt-out if you wish. Remove from heat and let stand 1 … Fold the two sides together. Your email address will not be published. My husband was recently traveling for work and I wasn’t in the mood to make a big dinner so I decided to finally give this soup a try. Bring to a boil and reduce to a simmer for 10 minutes. Let it all simmer together 5-10 minutes until carrots are tender. Taste and season with sea salt, to taste. This shop has been compensated by Collective Bias, Inc. and its advertiser. Your email address will not be published. Add the Bullion and the Curry Sauce. Simmer 2 minutes, stirring occasionally. Once hot, add the onion and cook for 2-3 minutes, stirring often, until softened. Garnish with green onion, fresh basil, and fresh cilantro. That reminds me of satay noodles I used to have. Cook on medium heat until soup comes to a simmer. Bring to a boil and reduce to a simmer for 10 minutes. 6 cups low sodium chicken broth 1 tbsp fish sauce 2 tsp fresh ginger grated 2 cloves garlic minced juice of 1 lime 1/2 tsp salt 1 - 2 tsp sriracha 1 13.5-ounce can coconut milk 2 cups baby bella mushrooms sliced 2 cups snow peas 1 package Bibigo Mini Wontons Chicken and Vegetable Wontons … Turn heat up to med-high and add the carrots. Can't wait to try this one! Fold the ends together to form a triangle. Taste and season with sea salt, to taste. Less if you are using larger wontons. I’ll definitely make this coconut curry wonton soup again when my husband is home because I think he would love it. As soon as soup reaches a boil; add coconut milk and drop temperature down to med-low. That would make it so easy to try out things like this. I gotta get me some of this NOW!!! Add the minced garlic, ginger, and curry paste. Your recipe sounds like a great new taste to try, Also looks so pretty. Spoon 3-5 wontons in the bottom of bowls and ladle broth on top. Required fields are marked *. Cover. In a large bowl, combine pork, shrimp, sugar, wine, soy sauce, 1 teaspoon chopped green onion and …