Like fine wine, Kikkoman Soy Sauce is aged for several months to develop its characteristic rich, yet mellow flavor, appetizing aroma and distinctive reddish-brown color. 1.25 QT (1.2 L).
Its complex flavor, delicate aroma and appealing reddish-brown color complement and intensify the natural flavor, aroma and color of foods without masking or overpowering.
Powered by Grocer Box, © Sanagans Kensington A tradition since the 1600s and now America’s #1 soy sauce, this ancient yet contemporary seasoning has become an essential ingredient in the American kitchen.
All - purpose seasoning.
A fantastic value item in any home chef’s pantry. Traditionally brewed Kikkoman Soy Sauce is a versatile flavor enhancer for a wide variety of foods, from Asian to mainstream American. Over 300 years of excellence.
A crowd favourite during our staff soy sauce taste tests, this is an all-purpose, every day soy sauce. 176 Baldwin StreetToronto, Ontario, M5T 1L8kensington@sanagansmeatlocker.com(416) 593-9747, 1513 Gerrard St EastToronto, Ontario, M4L 2A4gerrard@sanagansmeatlocker.com(416) 593-9747, Website design by Punch & JudyPhotography by David CooperDevelopment by GrocerBox Photos by Dahlia Katz, © Sanagans Kensington Some soy sauces are made in just a few days. Size: 450 ml Kikkoman is the best-selling soy sauce company in the world, and this sauce is one of their premium lines.
A fantastic value item in any home chef’s pantry. A crowd favourite during our staff soy sauce taste tests, this is an all-purpose, every day soy sauce.
American-made Kikkoman Soy Sauce is traditionally brewed and aged for full flavor from water, wheat, soybeans and salt. Kikkoman® Soy Sauce. Powered by Grocer Box.
All-purpose Kikkoman Soy Sauce is traditionally brewed from water, wheat, soybeans and salt. Kikkoman is the best-selling soy sauce company in the world, and this sauce is one of their premium lines. Use as a recipe ingredient, a base for marinades, in soups and gravies - and as a seasoning directly on food.
Kikkoman Gluten-Free Non-GMO No Preservatives Added Tamari Soy sauce has all the rich, savory taste and umami of our regular soy sauce without the gluten, beacuse it's made from four ingredients: water, soybeans, salt and a touch of sugar. Soy Sauce.
Traditionally brewed.
Not Kikkoman. Kikkoman Soy Sauce brings subtle taste enhancement to all poultry, meat and fish.
Its complex flavor, delicate aroma and appealing reddish-brown color complement and intensify the natural flavor, aroma and color of foods without masking or overpowering.
Powered by Grocer Box, © Sanagans Kensington A tradition since the 1600s and now America’s #1 soy sauce, this ancient yet contemporary seasoning has become an essential ingredient in the American kitchen.
All - purpose seasoning.
A fantastic value item in any home chef’s pantry. Traditionally brewed Kikkoman Soy Sauce is a versatile flavor enhancer for a wide variety of foods, from Asian to mainstream American. Over 300 years of excellence.
A crowd favourite during our staff soy sauce taste tests, this is an all-purpose, every day soy sauce. 176 Baldwin StreetToronto, Ontario, M5T 1L8kensington@sanagansmeatlocker.com(416) 593-9747, 1513 Gerrard St EastToronto, Ontario, M4L 2A4gerrard@sanagansmeatlocker.com(416) 593-9747, Website design by Punch & JudyPhotography by David CooperDevelopment by GrocerBox Photos by Dahlia Katz, © Sanagans Kensington Some soy sauces are made in just a few days. Size: 450 ml Kikkoman is the best-selling soy sauce company in the world, and this sauce is one of their premium lines.
A fantastic value item in any home chef’s pantry. A crowd favourite during our staff soy sauce taste tests, this is an all-purpose, every day soy sauce.
American-made Kikkoman Soy Sauce is traditionally brewed and aged for full flavor from water, wheat, soybeans and salt. Kikkoman® Soy Sauce. Powered by Grocer Box.
All-purpose Kikkoman Soy Sauce is traditionally brewed from water, wheat, soybeans and salt. Kikkoman is the best-selling soy sauce company in the world, and this sauce is one of their premium lines. Use as a recipe ingredient, a base for marinades, in soups and gravies - and as a seasoning directly on food.
Kikkoman Gluten-Free Non-GMO No Preservatives Added Tamari Soy sauce has all the rich, savory taste and umami of our regular soy sauce without the gluten, beacuse it's made from four ingredients: water, soybeans, salt and a touch of sugar. Soy Sauce.
Traditionally brewed.
Not Kikkoman. Kikkoman Soy Sauce brings subtle taste enhancement to all poultry, meat and fish.