No fridge-leftover-blindness here! I'd like to receive the free email course. I'd like to receive the free email course. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Garnish with a few more sprigs of fresh herbs, if you’re feeling fancy, and serve! Simple recipes that land on the table fast are lifesavers. Heat a large skillet over medium-high heat. So delicious! Do Not Sell My Personal Information – CA Residents, 4 boneless pork loin chops (6 ounces each). Join our community of over 1.5+ million on social media! THANK YOU, 1g of protein, me thinks your calculations are off :). Everything is cooked in the apple butter, so it’s absolutely filled with flavor. The herbs go SO well with this! Let stand 5 minutes before serving. https://www.tasteofhome.com/recipes/skillet-pork-chops-with-apples-onion The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. Delicious and I recommend it for a quick dinner.
Sprinkle pork chops evenly with 3/8 teaspoon salt and 3/8 teaspoon pepper. Choose thicker chops … Season with more salt and pepper to taste, if needed. I liked the apple/onion mix but it won't go into the recipe box. You’ll love it! Yummy. Subscribe to have posts delivered straight to your inbox!! Plus, it only about 30 minutes to make, so it’s great for a simple and delicious weeknight dinner. This was so good! Will use the meat thermometer next time so make sure I don’t overcook them again. Required fields are marked *. Any leftovers keep well in the fridge for 3-4 days. I think if you made this same recipe with a turkey tenderloin or turkey cutlets it might be better. These cozy skillet pork chops with apples will become your favorite fall weeknight dinner.
I love, love, love this recipe!!!! <3. Sign-up below to receive goodies from Cooking For My Soul. To give you an idea of the process: That’s it! How to Make One Pan Skillet Pork Chops with Apples, Easy Crock Pot Ribs Recipe (BEST Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning!
Use a wooden spoon to gently scrape the bottom of the pan and release any brown bits.
Use fresh herbs, if possible. And as a bonus, there’s only ONE SKILLET to clean!
Watch the Video and See the recipe card for details on how to make One Pan Skillet Pork Chops with Apples. Reduce heat to medium; stir in applesauce and vinegar. When I make this the next time I will not use 29 oz of apple butter: It was way too much for 2 pork chops.
The only feedback I got was that the pork was overcooked. All these ingredients make this dish so cozy and comforting. In same pan, heat oil over medium-high heat. The apples are cooked until crisp tender. Remove from pan and set aside. —Amanda Jobe, Olathe, Kansas, Skillet Pork Chops with Apples Recipe photo by Taste of Home. THAT is the ultimate way to eat pork chops with apples. I have made this several times for my family. Easy to make. ), thyme and rosemary, and apple cider. I used my own homemade apple butter.
Then flip and continue cooking until they are just done all the way through. I serve skillet pork chops with veggies and, when my husband lobbies, cornbread stuffing.
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. (and I’ve made a lot!) Sprinkle with salt and pepper. The tricks here are to ensure the pork chops are not too thick (I pound or cut them to half inch thick) and to use firm apples, such as Honeycrisp or Fuji. It maybe that I am not a fan of boneless pork chops, but it is difficult to find bone-in. This one is definitely a keeper! This easy weeknight apple pork chops recipe is so delicious and full of fresh apples, and the apple cider sauce is amazing. non-dairy people would love to try this. Delicious!! Scanning your pantry or the store aisles? You get juicy apple butter pork chops AND apple slices, all in one pan. Nothing better than homemade apple butter. The herbs, onions and apples gave it a nice fall flare. Pan-fried pork chops with apples is an easy, one-skillet recipe with a delicious Dijon sauce!
If you like this pork chops and apples recipe, you’ll love these other pork recipes too: Last step! Separately, measure out the chicken broth and add the mustard and apple cider, if using. Saute for 2-3 minutes, then pour in the broth mixture. That’s just how I roll: Easy, breezy, beautiful…Wait, that’s a different motto. Apple Butter Pork Chops are the perfect ONE PAN recipe for fall and winter! Pork and apples make an excellent match, and this nicely seasoned pork chop skillet is a tasty confirmation. Serve the chops with the apple mixture spooned on top, Pumpkin Mac and Cheese (Baked Mac and Cheese with Bacon), Tap here to download my FREE Recipe eBook. I knew this recipe was rock solid when my husband went back for all of the leftovers, gobbling them up for lunch several days in a row. A few little things: a cinnamon rub on the chops, a sprinkle of fresh woodsy sage and sharp rosemary, and a mouth-watering pan sauce that makes use of every last browned bit to deliver major flavor. Everybody understands the stuggle of getting dinner on the table after a long day. www.oprah.com/food/skillet-pork-chops-with-apples-recipe-mark-bittman Most trees around my neighborhood have already turned orange and yellow, and this makes me really happy. Enjoy! Skillet Pork Chops with Apples is the perfect fall dinner recipe.
I think the only thing I will change next time is to substitute apple juice for the apple cider vinegar because I think that was too strong of flavor. It’s the perfect one-pan weeknight dinner! What sets this one apart? Cook the sliced onions, stirring occasionally, until softened, about 4-5 minutes. Enjoy! There was an error submitting your subscription. The kids did not like the "sour" apples at all. To clean the pan easily place empty pan in the sink, add hot water and a dryer sheet allowing it to soak. As an Amazon Associate, I earn a commission from qualifying purchases made by clicking these links, at no additional cost to you. Home Recipes Ingredients Fruits Apples. Once the pork chops are done, transfer them to a plate and cover loosely with foil. Next time I would cook the onions and apples a little by themselves before adding the pork. These skillet pork chops with apples are absolutely fantastic. I don't know what i did wrong, but the apples tasted just like vinegar. Saute for 2-3 minutes, then pour in the broth mixture.
Add the pork chops back in and cook 4 minutes on each side, adding a tablespoon of apple butter to each one as they cook. This post contains affiliate links.