This is a great ground beef casserole. Curry powder adds warmth and earthiness to this speedy version of creamed spinach. I usually make 2 large pies or several small ones all at one time, freezing whatever is left over. A classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Test Kitchen Approved; 3 reviews; Recommended. You'll love it.
Spinach is at its best from May to October, but it’s available year-round. Grab a bowl and enjoy. There are many, many versions of this recipe, this is mine. Be sure to use whole-milk yogurt for the dressing--lower-fat versions yield watery results.
Our easy spinach pancake recipe gets an extra boost from matcha powder - top with fresh fruit or yogurt for a vibrant green breakfast or hearty weekend brunch.
Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, Easy mushroom & spinach pizza calzone: Jamie Oliver. Add scrambled eggs to each serving for a little extra protein. One-bowl dinners are a great way to solve the "What's for Dinner?" Make this salad even more special by adding crumbled feta or goat cheese. Look for prepeeled and cubed butternut squash to save even more time.
I love it! Broccoli can be omitted per personal taste. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze, This spin on Italian 'melanzane alla Parmigiana' is quick to prepare and makes a deliciously creamy, veggie bake, Wilt fresh greens then serve with crispy breadcrumbs, chilli and garlic for a low-fat, healthy side dish, This everyday, freeze-ahead supper combines tomatoes with a creamy cheese sauce - a perfect family meal, A smooth, blended soup served with crispy bacon topping - a luxurious and warming bowl of goodness, A low-fat supper of tasty tomato sauce and penne - wilt down a whole bag of spinach for extra nutrients, This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake, Serve this adaptable Mexican-style dish for brunch, breakfast or dinner with spicy tomato sauce, Teach your kids some pastry skills - and provide a lunchbox filler - with this recipe from CBeebies 'i can cook', Just four ingredients, but this simple spinach salad really packs a punch, Make these as a simple starter or as a tasty brunch - a great combination of flavours.
Gruyère cheese has a delicious, nutty aroma and flavor, which means that with the relatively small amount in this recipe you still get a big impact. This creamy, vegetable side dish is made in the slow cooker and pairs nicely with beef or chicken. Photo: Hector Manuel Sanchez, Credit: Use our beets guide for helpful prep tips and ideas on how to put this spring and fall vegetable to good use in a variety of yummy recipes.
Serve this to a vegan crowd by using vegetable broth. Swirl up a forkful of this rich, creamy play on lasagna. This recipe is VERY forgiving, so you can add or remove ingredients according to your taste! Dak bokkeum, adapted here, is often a one-pot Korean dish of chicken, carrot, onion, and potato, all stewed in a spicy-sweet sauce.
You can make the dressing ahead and keep it separately, tossing with the pasta salad just before serving. Any combination of greens works! Sunset Tomato … If you like spinach-cheese pie, try these simple but elegant-looking little spinach cakes. You can use crumbled sausage in this dish, or start with Italian sausage and remove the casing, which is what the recipe calls for.
Spinach is at its best from May to October, but it’s available year-round. Grab a bowl and enjoy. There are many, many versions of this recipe, this is mine. Be sure to use whole-milk yogurt for the dressing--lower-fat versions yield watery results.
Our easy spinach pancake recipe gets an extra boost from matcha powder - top with fresh fruit or yogurt for a vibrant green breakfast or hearty weekend brunch.
Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, Easy mushroom & spinach pizza calzone: Jamie Oliver. Add scrambled eggs to each serving for a little extra protein. One-bowl dinners are a great way to solve the "What's for Dinner?" Make this salad even more special by adding crumbled feta or goat cheese. Look for prepeeled and cubed butternut squash to save even more time.
I love it! Broccoli can be omitted per personal taste. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze, This spin on Italian 'melanzane alla Parmigiana' is quick to prepare and makes a deliciously creamy, veggie bake, Wilt fresh greens then serve with crispy breadcrumbs, chilli and garlic for a low-fat, healthy side dish, This everyday, freeze-ahead supper combines tomatoes with a creamy cheese sauce - a perfect family meal, A smooth, blended soup served with crispy bacon topping - a luxurious and warming bowl of goodness, A low-fat supper of tasty tomato sauce and penne - wilt down a whole bag of spinach for extra nutrients, This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake, Serve this adaptable Mexican-style dish for brunch, breakfast or dinner with spicy tomato sauce, Teach your kids some pastry skills - and provide a lunchbox filler - with this recipe from CBeebies 'i can cook', Just four ingredients, but this simple spinach salad really packs a punch, Make these as a simple starter or as a tasty brunch - a great combination of flavours.
Gruyère cheese has a delicious, nutty aroma and flavor, which means that with the relatively small amount in this recipe you still get a big impact. This creamy, vegetable side dish is made in the slow cooker and pairs nicely with beef or chicken. Photo: Hector Manuel Sanchez, Credit: Use our beets guide for helpful prep tips and ideas on how to put this spring and fall vegetable to good use in a variety of yummy recipes.
Serve this to a vegan crowd by using vegetable broth. Swirl up a forkful of this rich, creamy play on lasagna. This recipe is VERY forgiving, so you can add or remove ingredients according to your taste! Dak bokkeum, adapted here, is often a one-pot Korean dish of chicken, carrot, onion, and potato, all stewed in a spicy-sweet sauce.
You can make the dressing ahead and keep it separately, tossing with the pasta salad just before serving. Any combination of greens works! Sunset Tomato … If you like spinach-cheese pie, try these simple but elegant-looking little spinach cakes. You can use crumbled sausage in this dish, or start with Italian sausage and remove the casing, which is what the recipe calls for.